Chef's Table at The Tavern
It’s a treat from the start. Begin at the bar, sipping on a White Russian or a Negroni, while our bartender explains the history of the cocktail. Then, tipple in hand, head upstairs to be seated at the open kitchen before Head Chef James de Jong takes you through our menu of 10 mouth-watering mini plates, finishing off with a lip-smackingly-good sticky toffee ice cream sandwich.
Weekend Brunch and a Bottle of Prosecco for Two
Tuck into a brunch dish each, tea or coffee and a bottle of prosecco in the heart of Cheltenham.
Lazy Sundays at No.131
Banish the Sunday night blues with a night of decadent relaxation. Join us on any Sunday and delve into Sunday Brunch and a glass of Nyetimber on arrival. That evening enjoy a cosy supper for two. Retreat to your room and come morning, lie in before enjoying breakfast. There's a late checkout too, so go back to bed if you really want, or stretch your legs with a walk around Cheltenham.